Foodie And The Beast

Hosted by David and Nycci Nellis.    On today’s show:A roundtable discussion about the latest news and trends shaping the local food scene, with: ·        Tom Sietsema, The Washington Post's food critic since 2000;                                                                                    ·        Jessica Sidman, who covers the people and trends behind D.C.’s food and drink scene. Before joining the Washingtonian in July 2016, she was a food editor and columnist at the Washington City Paper;                                                                                                                                                                                            ·        Nevin Martell, a D.C.-based food, travel, culture and parenting writer, a recipe developer and a photographer. You’ve seen his work in the Washington Post, Wine Enthusiastmagazine, on  the Travel Channel, National Public Radio and elsewhere. He is the author of eight books, including “The Red Truck Bakery Cookbook: Gold-S