Foodie And The Beast

Hosted by David and Nycci Nellis.  On today’s show: ·        Since opening in 2016, the Service Bar has gone from a friendly neighborhood cocktail establishment to international recognition  on North America’s 50 Best list. Co-owner Chad Spangler tells us about the Service Bar and mixes up a few drinks from its RAMMY Award-winning cocktail program;                                                                                                               ·        At the Café Unido Panamanian coffee is king -- and its queen is Executive Chef Jovana Ulloa. She serves up the café’s signature Panamanian cuisine;                                                                                                                                                                                                            ·        John McCarthy is a mixologist and author who loves the classics. His new book, “Every Cocktail Has a Twist: Master 25 Classic Drinks and Craft More Than 200 Variations,” is an indispensable guid