Foodie And The Beast

Hosted by David and Nycci Nellis.  On today’s show:                                                                                                                                               ·         We’re sampling the cocktails at Joon, the new – and outstanding – Persian restaurant in Tysons Corner. But we also talking about the Kitchen Collective. Joining us is the leadership team at Joon – Michelin Star recipient Chris Morgan, chef/co-founder of The Kitchen Collective and boss of the kitchen at Joon, and Said Haddad, The Kitchen Collective’s beverage director, Chris’s longtime collaborator and the guy running the cocktail program at Joon;                                                                           ·        Jennifer Meltzer, co-owner and managing partner at Fryer’s Roadside and her partner – and hubby - Head Chef Ed Reavis are in with the delicious details of their latest venture. Fryer’s Roadside is a  fried chicken and soft serve spot in Silver Spring and, for the Beast, that is a kille