Foodie And The Beast

Hosted by David and Nycci Nellis. This week's guests include: Paul Entis from The Jewish Food Experience; Babka French Toast , courtesy of Ilyse Fishman of the very popular On Rye; Marcia Friedman, who has blended her adopted Jewish culture with her previously underappreciated Sicilian heritage and written all about it in her cookbook, Meatballs and Matzah Balls; Alex Levin, executive pastry chef at the Schlow Restaurant Group; And kosher wine advocate Diane Gross of Cork. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.