Podcast Science Of Weight Loss

Black Beans for Second Meal Effect

Informações:

Sinopsis

The second-meal effect was conceptualized  in 1982 by Dr. David J. Jenkins of the University of Toronto. Dr. Jenkins defined the second-meal effect as the effect the first meal has on the blood sugar level after eating the second meal. Foods that contain fiber-rich beans and legumes (soybeans, etc.) slow the digestion and absorption of […]