The Microbiome Report

Did you ever think you’d be able to benefit your gut health by drinking a soda? Our guest today, Ben Goodwin, is on a mission to improve your relationship with your microbes. And he’s doing it with beverages. On this show, Ben teaches Andrea why and how microbes turn sugary tea into kombucha, delves into the importance of the gut-brain axis, and gives us the details about why our lack of food diversity is detrimental to our health. The Microbiome Report is powered by BIOHM Health Thanks for listening Thanks so much for joining us! If you enjoyed this episode and think others would benefit from listening, please share it. Have feedback or questions about this episode? Email us at TheMicrobiomeReport@biohmhealth.com. Subscribe to the podcast If you would like to get automatic updates of new podcast episodes, you can subscribe to the show on iTunes, Stitcher, or from the podcast app on your mobile device. Leave us an iTunes review Ratings and reviews from our listeners are extremely valuable to us and greatly ap