Talking Tea

Pairing Tea and...Cheese?

Informações:

Sinopsis

Most everyone is familiar with pairing wine and cheese, but pairing tea and cheese is much less well known and less understood. (By the way, that's tea in the glass in the photo above, not wine.) Some tea drinkers may even find the idea of tea and cheese pairing a bit counterintuitive, if not a bit, well, odd. But at Talking Tea we've experienced some delicious pairings of tea with cheese, so we wanted to explore the issue more in depth. Joining us today to talk about pairing tea with cheese, and to do some pairings with us, is Lisa Boalt Richardson. Lisa is a tea writer and educator who has written and taught on the subject of pairing tea with cheese and other foods, making tea and food pairings accessible and easy to understand. We begin our chat by looking at the basic premises behind tea and food pairings from a common-sense perspective, and then we start to look specifically at pairing cheese with tea. Lisa explains why cheese and tea can pair very well together, and we chat about the importance of ident