Ontario Craft Brewers' Podcast

For part two of the Ontario Brewer Podcast on Old Credit Brewery, Mirella and Old Credit assistant brewmaster Ralph Senuto focus on the Old Credit Holiday Honey and Old Credit Amber Ale. Ralph leads a tasting of the two beers, explaining how ingredients and process affect each beer’s flavour and appearance. He also provides some tips on proper serving temperature. Mirella and Ralph are joined by Chef Howard Dubrovsky, who shares his perspective on the flavours in each beer and how these flavours inspired some surprising pairings. As the group samples through the pairings, Chef Howard shares the recipes for each dish. The first pairing illustrates how contrasting flavours can play off each other and highlight notes in the beer.  The second is a complementary pairing in which the beer flavours & texture complements the food, resulting in what Chef Howard describes as a flavour profile that is “larger than the sum of its parts”. A special thanks to our partner for this podcast: Howard Dubrovsky At the age o